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Sakana Global
A bowl of cooked prawns on a grey stone bench, with one prawn beside it
Our seafood

Frozen selections

Frozen seafood products like prawns, calamari and fish fillets, so you get year-round availability and freshness.

Frozen selections: the species

Add the ones you want to your enquiry and send them all at once.

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  • Frozen

    Prawns

    Frozen at sea or at the plant, so they're ready all year.

    Origin
    Various
    Range
    Frozen selections
    Good for
    Grilling, Stir fry, Tempura, Cocktail
    Availability on request
  • Frozen

    Calamari

    Also Squid

    Tubes, rings and whole squid. Quick to cook and steady in supply.

    Origin
    Various
    Range
    Frozen selections
    Good for
    Frying, Salt and pepper, Grilling, Stuffing
    Availability on request
  • Frozen

    Fish fillets

    Boned, skinned and frozen fillets for kitchens that need the same product every week.

    Origin
    Various
    Range
    Frozen selections
    Good for
    Battered, Baking, Fish and chips, Meal production
    Availability on request

Why frozen

Frozen at the right moment, seafood keeps its texture and taste for months. For a kitchen that needs the same prawn every week, frozen is the honest answer. The season never runs out and the price holds steadier.

  • Prawns, raw and cooked, peeled and shell on
  • Calamari tubes, rings and whole squid
  • Fish fillets, boned and skinned
Greenshell mussels in the crate at Picton.

Handling frozen seafood

Keep it at minus 18 degrees or colder until you need it, then thaw it in the fridge, not on the bench. Our guide to thawing frozen seafood has the timings.

Common questions

Send an enquiry

Tell us what you need and when. We reply with what's available, the price and the delivery date.

Call 09 242 3676

Related

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